Anís del Mono. Since 1870

Coordination: Francesca García. Texts: Margarida Abras and Esther Espejo. Images: Antonio Guillén.

Fundación Osborne, 2019

Edited by the Osborne Foundation, this publication offers the chance to discover, thanks to the artistic sensitivity of the factory manager, Antonio Guillén, unknown aspects of the production of this liqueur that have been immortalized in the nearly one hundred unpublished images that illustrate the book. The work also includes a description of the process of elaboration and a meticulous journey through the history of the brand and its prominent role in areas such as advertising or art.